Showing posts from March 23, 2014

Using Credit Cards to Send You Around the World

You might ask, why is a food blogger writing about credit cards? The answer is pretty simple. I love to eat. I love to travel. I love to eat when I travel and I especially love getting to travel and eat for free. When I was a kid, my mom frequented stores that gave her S&H Green Stamps with each purchase. She dutifully pasted the stamps in a book. When the books were filled, she could redeem them for products. A toaster. Hair products. All sorts of things. With the wide adoption of credit cards, this simple idea grew exponentially into a billion dollar business. I couldn't be happier.

All but one of the photographs in the article are from a month long trip to Switzerland to the Lake Geneva Region, Interlaken in the middle of the country and Lugano in the Italian speaking south.

With the summer travel season approaching, now is a good time to look through the credit cards in your wallet. Every week unsolicited credit card offers arrive in the mail.  I don't need any more cre…